Family News

Our Favorite Recipes

Restaurant Reviews

Back to Family Adventures

Email Eric 

Email Sharlene:  







Today, Tuesday, April 22, 2014, I was in the mood for "something different," for dinner.  Check out my post from yesterday, so you knew I had lots of pork on hand, and you probably figured out that I was going to do some grilling, on my outdoor grill.  Something different? How about a Hawaiian-flavored meal?  Why not? ... I've never done this before, so I decided to give it a try.

Photo:  Pork, pineapple rings, pepper and squash are cooking on the outdoor grill.  The rice was prepared earlier in my wife's "rice cooker," which makes rice a snap.  You just throw the rice in the cooker, add water, and press the "start" button, and it does the rest.  

Photo: Tonight, I felt like taking a trip to our 50th state, so I grilled a Hawaiian-style dinner.  Sorry, no Spam, but I'll be posting Spam in a future dinner, as I absolutely love Spam.  Tonight's dinner... Grilled pork, basted with Kansas City-style BBQ sauce.  OK, I know... Kansas City meets Hawaii, but the fusion was perfect!  Rice, cooked earlier in my wife's "rice cooker," grilled pepper and pineapple slices.  Oh yes!  Dinner tonight was Hawaiian-influenced, and delicious!!!

Sorry, no Spam, at least tonight, but the food was delicious, and it was a lot of fun to do something different on the outdoor grill, which is the perfect way to spend a spring night in Roseville.

Copyright(c) 2014 eRench Productions, Inc. All rights reserved. This site has been on the web since December 22, 2002.

Web page design has been created by eRench Productions, Inc., custon photography for any occasion...