Review of Legends at Woodcreek

Legends and Heroes Sports Bar and Grill, located at the Woodcreek Oaks Golf Club, in Roseville, CA, is a popular sports bar and restaurant that just happens to serve some of the best burgers in town! It's a great place to golf, meet with friends, "hang out," and enjoy great food, cold beer, mixed drinks, and if you're a fan of sports, you'll find every major game on the many television monitors that grace the bar and restaurant. Such a great restaurant and sports bar!

As with all restaurant reviews I publish, I have no affiliation with the restaurant reviewed, and there is no monetary gain on my part, as I am simply a person who likes to eat, and I love to write-up, and publish my dining experiences.

Photo: Legends and Heroes offers a comfortable patio facing the golf course, which offers amazing dining when the weather is right.

Photo: The patio, between the golf pro shop and the restaurant. Special events are regularly hosted outside, especially when there is a live band playing.

Photo: It's a little past 10:00 in the morning, Thursday, February 22, and we've arrived at Legends and Heros to enjoy an amazing brunch, and the company of our friendly hostess, Ellie.

Photo: Our amazing friendly hostess, Ellie, brings beer to our table with a smile.

Photo: Lunch and dinner menu is served every day of the week. If you're enjoying breakfast, the restaurant is very flexible when it comes to the menu, and you can certainly enjoy "Baja Tacos" for breakfast if that's your choice.

Photo: Meet Ellie, who brought my "Tator Tots" and Dan's "Smash Burger" to us with a smile.

Photo: Ellie brings Michael's "Chicago Dog" to our table with a smile.

Photo: Service with a smile, at Legends and Heroes, thanks to our amazing hostess Ellie.

Photo: Michael, Can and I are happy to enjoy an amazing brunch at this fine restaurant.

Photo: "Smash Burger" and fries was Dan's choice. The menu describes "Smash Burger," as "Two beef patties with two slices of American cheese, lettuce, tomato and red onion on a ciabatta roll." A cup of ranch dressing was included on the side for fine dipping.

Photo: From the "Brunch" section of the menu, I went with "Tator Tots and Gravy." The menu decribes this amazing brunch offering as"Tator tots smothered in cheese and sausage gravy, topped with two eggs any style." I went with my eggs fried sunnyside up, which is my de facto standard for fried eggs.

Oh yes... a large helping of tator tots, perfectly deep fried, covered with melted cheese, and sausage gravy. The gravy was thick, delicious and featued lots of chunks of pork sausage, which is a great way to get a late morning on the way. True to the menu, the gravy included lots of shredded Cheddar cheese and was topped with two fried eggs - sunnyside up - as per my order. Sprinkles of oregano added to the taste and to the beautiful presentation.

As always... you simply can't go wrong at Legends and Heroes, as it is my "go-to" restaurant in west Roseville. I'm a fortunate guy, as the restaurant is only a short half mile walk from my place. Go for it!

Photo: "Chicago Dog" along with a "House Salad" was Michael's choice of brunch.

Photo: Oh my... "Tator Tots and Gravy" brunch with a bit of Tapitio Mexican hot sauce on the eggs. Besides a "Bloody Mary..." this was truly the way to get a Thursday morning started!

Back to a little past 10:45 in the morning, Tuesday, February 20, 2024, just a couple days ago, to get the morning started in the right way.

Photo: It's a little past 10:45 in the morning, Tuesday, February 20, 2024, and I'm in the mood for a great and early lunch at Legends and Heroes, located at the Woodcreek Golf Club, in Roseville, CA.

Both the bar area and the main dining room were totally empty on this late Tuesday morning, and I had the whole place to myself, but seating at the bar today suited me perfectly.

No... those aren't photos or pictures on the wall but they are video monitors, which are showing a cornucopia of sporting events that were happening during my visit. During football season, every game is shown, so you can view the game of your choice, even it it's not on your local cable channel.

I can't stay away from this amazing restaurant, as it's located only a half mile from my place, and the staff and I are on first name basis.

Photo: My amazingly friendly bartender/hostess Ellie, pours me a pint of 805 Beer from one of the many beers on tap at the bar, which is sure to please any golfer. The bar also offers wine, and a modest selection of mixed drinks. As for me, a "foodie" and a non-golfer... I'll stick to the beer on tap.

Photo: Meet Artie, the amazingly friendly and talented chef. He was a little surprised when I took his photo at the "window to the kitchen" as he was preparing my lunch. No worries as he took it all in stride!

Photo: The bar offers a variety of beers on tap, along with a small selection of mixed drinks, perfect for golfers in western Placer County. Video monitors are everywhere, as this is truly a sports bar.

Photo: Meet Ellie, my amazingly friendly hostess who brought my lunch to me with a genuine smile.

Photo: I'm a happy guy, as I toast Allie and all of the legendary atmosphere and fine cuisine enjoyed at Legends and Heroes, located in Roseville, CA.

Photo: From the "Burgers and Dogs" side of the menu, I went with a "Chicago Dog" along with a side of fries. The menu lists "chips" as a side, but just ask if you prefer fries, like I do. A cup of ranch dressing was on the side - you could enjoy ketchup if you desire - which made for great dipping.

The dog was a large, quarter pounder, grilled to perfection, complete with attractive grill marks. The dog was placed on a slightly buttered, toasted bun, the same size as the hot dog, which made for the perfect meat-to-bun ratio, which is crucial to a superior hot dog. In the style of a true Chicago style hot dog, condiments included sliced tomato, dill pickle, diced red onion, dill relish, pickled sport peppers and garnished with mustard. This is a pretty good rendition of a Chicago dog, on the west coast.

Yes, the dog was missing the poppy seed bun, celery salt and neon green relish, much to the chagrin of Chicago dog "purists," but poppy seed hot dog buns and neon green relish are difficult to find in Roseville, so I simply looked the other way and enjoyed. A purist of a true Chicago-style hot dog would be offended, but when it comes to great hot dogs, I'm as easy as it gets. And this was a great hot dog, any way you look at it...

Great fries! The fries were medium cut, perfectly deep fried to a almost crispy golden brown on the outside and tender, juicy and white on the inside. Perfect fries any way you look at it!

Lunch at Legends and Hero's, with a "Chicago Dog" and fries... does it get any better?

Photo: One bite into the delicious "Chicago Dog," and you're rewarded with a taste sensation! Purists of Chicago dogs would reject the Gold Country version, but any way you look at it, this is an amazing hot dog!

Let's go back to last Thursday morning, February 15, 2024 when I enjoyed a delicious breakfast at this fine restaurant.

Photo: As you enter the restaurant, from the entrance, located by the pro shop, you'll notice the full service bar, also known as the "19th Hole" as referenced to by golfers.

It's just past 08:00 in the morning, Thursday, February 15, 2024, and during my morning hike, it's time to enjoy breakfast.

Photo: The first section of the restaurant offers the full service bar, along with bar seating and tables. There are countless video monitors - this is a sports bar - highlighting every sport being show on television at this hour.

The restaurant is divided into two sections: Bar with small seating and main dining room, and are separated by a wall, that holds video monitors and sports memorabilia. Look through the door at the rear of the photo and you can peek into the main dining room.

Photo: The bar/restaurant seating offers tables that look out to the golf course at Woodcreek Golf Club, located in Roseville, CA. Besides golfers, Canada geese and wild turkeys enjoy the golf course.

Photo: Breakfast and brunch are offered on the printed menu, and also are seen online.

Photo: Like the bar/restaurant area, the main dining room is spacious, comfortable, and offers many video monitors, all tuned to sporting events.

Photo: The lunch and dinner menu is posted above the counter in the main dining room.

Photo: Each table is set with condiments, including salt, pepper, mustard, ketchup and two varieties of hot sauce: Tobasco and Tapatio. Great dining any way you look at it!

Photo: Meet Ellie, my amazingly friendly hostess who brought my breakfast to me with a smile. I enjoyed her friendly and efficient service, along with her happy conversation. Like me, she's a "foodie," so she enjoys the right occupation!

Photo: I'm a happy diner, as I toast Legends and Heroes, along with my friendly hostess, Ellie.

Photo: From the "Breakfast" menu, I went with two fried eggs, toast and an 805 beer for dessert. My plate was garnished with orange slices, fancy lettuce, and a little package of strawberry jam. Such a light and delicious breakfast!

This breakfast isn't on the menu, but the restaurant is very flexible, so if you're interested in something off the menu, simply ask your server, and they will be more than happy to meet your needs. I might add the price of this breakfast was VERY reasonable.

I simply ordered two fried eggs, fried sunnyside up, along with a piece of buttered sourdough toast. The orange slices, lettuce and jam were on the side.

The eggs were fried in butter, and were perfectly cooked, as ordered. The piece of toast was sliced in half, toasted and buttered. What more could you ask for in a light, delicious breakfast?

Photo: My breakfast of two fried eggs, toast, along with orange slices, a bed of fancy lettuce, and package of jam. The 805 beer served as dessert!

Legends and Heroes Sports Bar and Grill is a half mile from my house, which makes it a super-easy walk, and a go-to restaurant for me, as the amazingly delicious cuisine served by the restaurant fits me to a golf "tee." I highly recommend this fine restaurant for fine dining, and sports bar atmosphere.

Let's go back to Monday, July 13, 2020 to enjoy a previous visit to this fine restaurant. Shame on me for taking so long to return!

Photo: It's Monday morning, shortly after the 11:00 opening time, July 13, 2020, and I've arrived at Legends at Woodcreek, also known as Legends and Heroes Sports Bar and Grill, at the Woodcreek Oaks Golf course, located in Roseville, CA.

Prior to the COVID-19 virus days, the restaurant used to open at 08:00 every morning, but now it doesn't open until 11:00, and thanks to state mandate, all dining is now done outside on the patio.

That's the bad news, but the good news is that Legends at Woodcreek has one of the nicest patios in town for dining, you have an amazing view of the golf course, and the bar opens at 08:00. What more could you ask for?

Photo: Legends at Woodcreek caters to the taste of golfers - who, like truckers, have incredibly fine taste in food - it's a public golf course and the restaurant and bar is open to everyone who appreciates fine food.

Photo: On this Monday morning in mid-July, during the current virus crisis... this is the once vibrant bar area, devoid of tables, chairs or seating, as per state orders, all dining must occur outside on the patio.

Photo: Despite the virus crisis, there are cases of sports memorabilia that are showcased on the walls of both dining rooms. After all, Legends at Woodcreek is definitely a sports bar and grill...

Photo: The restaurant/sports bar is divided up into two sections, the sports bar section and the restaurant section. Both sides have a definite "sports bar feel" and are decorated with sports memorabilia. During the current virus shutdown, both dining rooms are devoid and bare.

Photo: The window to the kitchen looks lonely on this Monday morning, thanks to the state mandate to shutter all indoor dining and bar activity. The kitchen now has reduced hours, as breakfast is eliminated on weekdays, and the kitchen doesn't open until 11:00 in the morning.

Photo: Looking out to the beautiful patio, and the golf course, through the now vacant dining room. Scroll further down this article, and you can see how vibrant this fine restaurant was, "back in the day," before the virus struck.

Photo: My friendly server/bartender, Heather, pours me a welcome class of ice water from the bar.

Photo: The "Appetizers" and "Sides" section of the menu, along with the "Happy Hour and Daily Specials." I was tempted by almost everything listed on the menu, with the exception of the "Salads."

In these virus days, the menu is printed on a sheet of paper, and is a "one-read-throw-away" variety.

Photo: The "Burgers" section of the menu caught my interest, as I never resist a burger of any variety. During previous visits, I've enjoyed many burgers at Legends at Woodcreek, so today, I chose to order a "BBQ Western Burger," which would be a new burger experience for me.

Photo: Just yesterday, Placer County clamped down on indoor dining, and mandated that sit-down dining be only conducted outdoors. It is what it is during these virus days, so I enjoyed my amazing beer and lunch, outside on the patio.

Rather than a frosted mug, I was treated to my 22-oz beer in a disposable glass, much like you'd see at a professional football game. Thank you, Mr. Virus, as I really miss a frozen mug to enjoy my $8.00 beer in!

Thanks to the virus, and the state mandate currently in place, Legends at Woodcreek has shifted their dining from a total sit-down dining experience to what I call the "taqueria" format. You walk into the restaurant - or most likely the bar - ponder your choice from a disposable, paper menu, make your selection, and pay for you're your order. In return, you'll receive a number, and then you're free to sit at any table open on the patio.

Unlike from "back in the day" sit-down dining adventures, tips don't seem to be requested, but if you don't tip, you'd be a social boor.

In my case, on today's dining adventure, I was the only diner, so I didn't receive a number, as my friendly server, Heather, knew who I was.

Photo: Meet my friendly server, Heather, who brings my amazing "BBQ Western Burger" to me behind a masked smile. My burger and fries arrived about 15 minutes I place my order, which is certainly fast. Heather is a great server, and a truly friendly person. I look forward to the day when her state-mandated mask and gloves will be shed.

Photo: Thanks, Heather, for snapping my photo, as I prepare to enjoy my delicious "BBQ Western Burger" at Legends at Woodcreek, in Roseville, CA.

Photo: From the "Burgers" section of the menu, I went with the "BBQ Western Burger," and my side of choice was fries. Besides fries, the menu offers potato salad, cole slaw, house chips or a side salad. During these days of COVID-19, many lesser restaurants would serve the meal in a box, but Legends at Woodcreek takes the "high road" and serves the burger in a disposable plastic basket, over a checkered paper, for an attractive presentation.

The menu describes the "BBQ Western Burger" as, "With BBQ sauce, bacon, onion strings, cheddar, lettuce, tomato, and red onion on a brioche bun." That's how the menu describes this incredible burger; I describe it as delicious!

The foundation of this amazing burger is a half-pound patty of tender ground beef, perfectly cooked to medium, "doneness." "Medium" is the default, as the menu states, but if you have a different preference, just tell your friendly server, and your burger will be cooked the way you want it cooked. On top of the burger patty were a couple slices of bacon, melted cheddar cheese and delicious onion "strings," which are the little brother of onion rings. No mustard, mayonnaise or ketchup was to be found on this burger, as it is a barbecue western burger, so the condiment is... you guessed it... tangy barbecue sauce. Oh yes!

Unlike "western burgers" that most restaurants offer, Legends at Woodcreek offers fresh lettuce, red onion and sliced tomato. The produce is fresh, and adds to this amazing burger.

As a monument to a superior burger, the meat-to-bun ration was perfect, and the meat, cheese and bacon were hot, while the onion, lettuce and tomato were cold. The contrast marked between hot and cold makes for a perfect burger.

The fries were cut on the large side - almost the size of steak fries - and were absolutely perfect. I'm salt and grease sensitive, and these fries were neither salty nor greasy; my fries were perfectly cooked to a lovely golden brown, just the way I like them. I confess that I dipped my fries in the little containers of ranch dressing and ketchup, but hey... that just brings out the kid in me.

May I just sum up my thoughts about the "BBQ Western Burger" served by Legends at Woodcreek? ... Simply AMAZING!

Photo: Cross section of my "BBQ Western Burger," showing all of the goodness the burger has to offer. You can clearly see the right meat-to-bun ratio, along with the melted cheese, bacon onion strings, and the fresh lettuce, tomato and onion. Such a great burger!

Photo: Located with a view of the adjoining the golf course, Legends and Hero's features lots of comfortable outdoor, patio dining. However on this chilly evening, December 17, 2013, there are no takers to dine outside... Yes, it was fun to snap the photo, but on this 30-degree evening, I prefer to dine at the bar.

Photo: Tuesday, September 16, 2014, after the meeting of the Western Placer Amateur Radio Club, I bellied up to the bar and ordered a plate of "Baja Fish Tacos." The plate of tacos, rice and beans is normally priced at $11.95, but all of their "South of the Border" entrees were priced at $7.95 on this Tuesday night, so I decided to give their tacos the old "college try."

Photo: Actually, I was in the mood for a burger, but since all "South of the Border" entrees were priced tonight at $7.95, I decided to order "Baja Fish Tacos." The menu describes this as, "Three corn or flour tortillas filled with breaded tilapia, shredded lettuce, cheese, pico de gallo, creamy Baja sauce and fresh lime, served with cilantro rice and house beans. The meal was delicious, but I really don't know how "Baja" it was, as these tacos were a long ways from some of the tacos that I've enjoyed during my tavels to San Felipe, Mexico, and other "fish taco" locations. That being said, they were delicious, and I enjoyed my dinner.

Photo: After the radio club meeting on Tuesday, July 15, 2014, I did my usual "thing" and bellied up to the bar, to enjoy a 22-oz draught beer, and a "Jumbo Dog." More on the dog later... As on most Tuesday evenings, friendly Sara was tending bar, and taking drink and food orders. No worries about a DUI on my part, as I was walking.

Photo: I raise my beer mug and toast to friendly Sara, and the good food, and good people at Legends and Heroes.

Photo: Tonight, I enjoyed a "Jumbo Dog" and an order of fries, but I could have opted for either coleslaw or potato salad instead. Both options are delicious, but I LOVE FRIES! The menu describes a "Jumbo Dog" as, "Big quarter pound Hebrew National Brand dog on a toasted roll. The dog is pretty naked, as it only comes with a slice of dill pickle, and a small bowl of ranch-like dipping sauce. I loaded it with the pickle slice and lots of mustard, and went to town on it, and used the sauce to dip my fries into. Such a great dog! I love Legends and Heroes and I love their dog! By the way, the menu includes three varieties of dogs, all built around the "Jumbo Dog," so hopefully, at some point in time, I'll get the chance to sample all of them.

Photo: Tuesday, January 21, 2014, I visited Legends and was amazed to learn they had a burger special that evening. ANY burger on their menu was priced at only $6.99, including the legendary "California Burger," which is normally priced at $11.95, so how could I refuse? "California Burger" starts with a half-pound beef patty, cooked just the way you like it - in my case medium - on a large, toasted bun. The burger includes bacon, avocado, cheese, tomato, lettuce and red onion. Condiments, such as mustard, ketchup and mayonnaise are brought to you, and served on the side. The burger is so big that it's held together with a toothpick, which is always a good thing. It's big, messy, juicy, and truly a handful, which adds up to a heck-of-a-burger! The meat was cooked just the way I like it, the buns were toasted, yet chewy, the cheese was melted, the bacon was plentiful and cooked perfectly, and the veggies were fresh. Indeed, the "California Burger" is a great burger! And, priced at only $6.99? Holy Toledo! As during my last visit, I was served by friendly Sara, who remembered that I was one of the members of the radio club, and welcomed me back to Legends and Hero's.

Photo: March 18, 2014 was another radio club meeting, and a Tuesday, and since tonight was burger night at Legends, after the radio club meeting, it was time for a burger. As mentioned before, any burger on the menu is only $6.99 on Tuesday, so tonight, I decided to go with one of their premium burgers, the "Bacon Swiss Burger. The burger is based on a third-pound patty of premium beef, and it's piled high with Swiss cheese, bacon, and the usual condiments. Tonight, I decided to try potato salad rather than fries. Like the other burgers I've enjoyed at Legends and Hero's, this burger was cooked perfectly, juicy, and everything about it was delicious. Remember, Tuesday is "Burger Night" at Legends and Hero's!

It's Tuesday evening, December 13, 2013, and after a radio club meeting, it's time to enjoy a Legends Burger" at Legends at Woodcreek.

Photo: Legends and Hero's has an interesting arrangement, as there are TWO dining rooms, each with a very distinct atmosphere. The "sports" dining room features high, barrista-style tables, lots of big screen televisions, and... THE BAR. As for your dining pleasure, you can perch yourself on a stool at the bar, or take a seat at one of the tables. It's all comfortable dining!

Photo: The "second," very family-friendly dining room, is deserted on this late Tuesday evening in mid-December. When the Sacramento Breakfast Club meets here for breakfast in a couple of days, we'll be seated in this room.

Photo: My friendly server Sara, and a patron, make a statement about the basketball game playing on the television.

Photo: My friendly server, Sara, serves me the "Legends Burger" that I ordered. Of course, to go along with it, I enjoyed a 22-oz glass of draught beer.

Photo: Yep, that's "me," getting ready to enjoy a "Legends Burger" and fries... What is the WS6L hat stuff? Well... the third Tuesday of the month, the Western Placer Amateur Radio Club, which I am a member of, meets at Legends and Hero's. So, it's nice to be able to enjoy a brew-ha-ha during the club meeting, and if I'm in the mood, to enjoy a burger after the meeting.

Photo: Here's you basic, "Legends Burger," which is the most basic burger on the menu. Basic is just a word, as this burger is DELICIOUS and LEGENDARY! You get a 1/3 pound of Angus beef, cooked to your specifications - I ordered "medium" - and it's served on a half foot, poppyseed bun. You get lettuce, onion, tomato slices and more on the bun. Oh! What about the dill pickle slice on the plate? Add it to the burger... The burger is served open-faced, so you add all of the "goodies," and, in my case, I added mayonnaise, as provided in the small cup, an mustard, as brought to my place at the bar by my friendly server, Sara. Not shown in the photos... I added ketchup for my fries. Yes, I know that ketchup is for "kids," but when it comes to fries, I love to dip 'em in ketchup. I also used some of the leftover mayonnaise for fry dipping... OK, that's strange, but you have to remember that I'd just emerged from a 2-hour ham radio club meeting, and I was ready to get back into the real world. Keep in mind the burgers at Legends and Hero's are good, the staff is friendly, and life is good in general!

Photo: If you're in the mood, you can dine outdoors with a fantastic view of the public golf course. However on this sunny Friday morning, January 31, 2014, we weren't in the mood for outdoor dining, as the temperature was just a few degrees above freezing.

Photo: Our friendly server, Mercy, takes Carolyn's order...

Photo: When we arrived at 0900, we had the entire restaurant to ourselves. The restaurant and bar are in two separate rooms, separated by a large open doorway. If you prefer to sit at the bar, you can order from the menu, and enjoy your breakfast at the bar. Next time, we'll have to make it a "Bloody Mary morning..."

Photo: Today's members of the Sacramento Breakfast Club, from left to right: David DeMario, Jeff Brown, Eric Rench, Sharlene Rench, Carolyn Gamble, Robert Kipperman, Teri McCloud, and Sean McCloud. Thanks to Sean for flashing his Carmichael gang sign.

Photo: For me, totally inside of my character, I ordered a "Chorizo Scramble" as my breakfast choice. The menu describes the "Chorizo Scramble" as "Two eggs, scrambled with chorizo sausage, sauteed onion, jack and cheddar cheese, served with grilled hash browns and your choice of toast." That's what the menu says... I say... take a look at this photo, as the breakfast looks DELICIOUS! The photo does not do the breakfast justice, as it was one of the best breakfasts that I've enjoyed in Roseville for quite some time.

Oh yes! What a great breakfast! All of the coffee drinkers of our club commented on the QUALITY of the coffee, and of the fact that our coffee mugs were always full, thanks to the efforts of our friendly server, Mercy.

Photo: If you're in the mood, you can dine outdoors with a fantastic view of the public golf course. However on this sunny Friday morning, December 20, 2013, we weren't in the mood for outdoor dining, as the temperature was just a tad over freezing. However the guy dressed in red was actually sitting outside, and taking the view of the golf course. I did notice that he was enjoying a "Bacon Bloody Mary" drink, which are available at the bar, so, perhaps, he was fortified against the chilly weather.

Photo: As you enter the restaurant, you'll notice there are two dining rooms, each with a distinct personality. The Sacramento Breakfast Club enjoyed breakfast in the "main" dining room, but, this picture shows the "bar" dining room. Note the high, barrista-style tables and chairs, and the bar in the background.

Photo: Legends has two dining rooms, both with full bar access, and both with lots of television screens that show whatever sporting event is in season. Our friendly server, Marilyn, is taking orders, as our group is seated in the center of the "main" dining room. What does that mean? Check out the next photo...

Photo: Our friendly server, Marilyn, delivers Dan's breakfast to the table. As you can see in the photo, Legends offers a very open and "airy" dining room experience. Dan seems amazed to have his breakfast delivered in such a timely manner...

Photo: Today's members of the Sacramento Breakfast Club, from left to right: Sharlene Rench, Bev MacLeod, Eric Rench, Robert Kipperman, Matt Donnelly, Dan MacLeod, Sara Donnelly, Teri McCloud and Sean McCloud, flashing is classic Carmichael gang sign.

Photo: For me, totally out of character, I ordered a "Portuguese Scramble" breakfast, even though the extensive menu offers a "Chorizo Scramble," which is more in keeping with me character, considering my Mexican heritage. The menu describes the "Portuguese Scramble" as "Two eggs, scrambled with linguica, green onion, jack and Cheddar cheese, served with grilled hash browns and your choice of toast." That's what the menu says... I say... take a look at this photo, as the breakfast looks DELICIOUS! The photo does not do the breakfast justice, as it was one of the best breakfasts that I've enjoyed in Roseville for quite some time.

Legends and Heroes Sports Bar and Grill serves a delicious breakfast, and this restaurant is impressive any way that you look at it. Forget your golf game... just enjoy a great breakfast!

Legends is "THE" place to hang out in west Roseville as the food is delicious, the price is right, the beer is cold, and the staff and the other friendly patrons will welcome you, and make you feel at home. The atmosphere is like the television show "Cheers" as Legends at Woodcreek is a hang-out place for the west Roseville locals, like me. Great food, great beer, and great people make Legends at Woodcreek a true "Legend!"

Legends and Heroes Sports Bar and Grill
5880 Woodcreek Oaks Blvd.
Roseville, CA 95747
916 771-5161
www.legendswoodcreek.com